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魚師匠のお品書き

Seasonal course meals

Excellent full course of HAMACHI and Yamagata Beef

Regular price 9,000 yen → 8,000 yen

This is a unique and exquisite course where you can enjoy our signature HAMACHI and Japan’s best Yamagata beef at the same time. Please enjoy the best of both fish and meat.

氷熟ぶりと山形牛の極上フルコース

Example of a course (content changes according to the season)

Appetizer Boiled rape blossoms and HAMACHI’s dried mullet roe
HAMACHI and hijiki
HAMACHI’s Soboro and Burdock Root with Kinpira
Salad HAMACHI Flake Salad
Potato Salad with HAMACHI’s Stomach
HAMACHI and Spinach with Sesame Sauce
Sashimi Comparison of Sashimi of HAMACHI
Steamed Steamed Kabura-Steamed Tomobara with Broiled HAMACHI
Grilled Comparison of Seared HAMACHI
Main Yamagata Beef A5 Loin Steak Shaliapin Style
Rice Yamagata Beef A5 Sushi
Special HAMACHI’s Sushi
  Special HAMACHI’s Sushi
Dessert Mysterious Tomato

HAMACHI and Seasonal Kyoto Vegetables Course

6,000 yen

This is a standard course using HAMACHI and served with Kyoto vegetables.

氷熟ぶりと季節の京野菜のコース

Example of a course (content changes according to the season)

Appetizer Outcourt and Avocado with Moro Miso Wasabi
Char-grilled tail and Ohara shibazuke
Smoked Kami Bara
Salad Tomobara and Avocado with Bianco Sauce
Potato Salad with HAMACHI’s Stomach
Sashimi Comparison of HAMACHI Sashimi
Steamed Kabura-Steamed Shogoin Daikon radish with Tail Kabayaki
Grilled Comparison of Seared HAMACHI
Cooked Outcourt with grated radish Daikon
radish Steak with Sea Urchin Miso Dengaku
Deep Fried In-coat fritters and Kyoto potherb mustard
with spicy mayonnaise
Rice Hitsumabushi with Harasu and Burdock Root
Kama in red miso soup
Dessert Mysterious Tomato

Serious HAMACHI SHABU-SHABU hot pot Course

6,000 yen

HAMACHI shabu shabu is served. Other dishes also feature HAMACHI as the main ingredient, allowing you to enjoy the season’s HAMACHI in all its glory.

魚師匠本気の鰤しゃぶコース

Example of a course (content changes according to the season)

Appetizer Dashi-maki rolls with broiled Japanese halibut,
Tomobara and Unohana terrine,
incote and hijiki
Salad Boiled HAMACHI Cod and Wasabi Greens
Potato Salad with HAMACHI’s Stomach
Sashimi Comparison of HAMACHI Sashimi
Steamed Ponzu Vinegared HAMACHI Milt with Kyoto Tofu and Tanba Shimeji Mushrooms
Cooked Steamed Sake Steamed HAMACHIl with Lemon Butter Sauce
Main HAMACHI SHABU-SHABU hot pot
Rice Zosui (rice porridge)
Dessert Warabi Mochi

5 dishes including sashimi of HAMACHI

4,000 yen

Manager’s 5 dishes menu. We offer a 5 dishes mini-course of dishes including HAMACHI sashimi.

店長おまかせ　鰤のSashimiなど全5品

Example of a course (content changes according to the season)

Appetizer HAMACHI in Japanese omelette
Simmered tofu pulp with HAMACHI
Incote and hijiki
Sashimi Comparison of HAMACHI Sashimi
Cooked HAMCHI dumpling
Main Fritters of HAMACHI roe
with Ohara’s Shibazuke and Homemade Aioli Sauce
Rice Seasoned rice with HAMACHI and mushrooms
Kama in red miso soup

A LA CARTE

一品料理

SPEED MENU

Addictive salted cucumber 350
Boiled green beans with minced HAMACHI 380
Kinpira (HAMACHI and burdock root) 420
Tofu paste with HAMACHI tomobara 380
Spinach and Soboro-dressed HAMACHl with sesame paste 380
Dressed lotus root and minced HAMACHI with ume plum paste 380

A DISH OF HAMACHI

Baked HAMACHI Crusted Penne with Cheese 850
Deep Fried HAMACHI with Nanban Sauce 850
Manganji Green pepper and HAMACHI Miso 500
HAMACHI Miso Dengaku with Kyoto Fu 450
HAMACHI Miso Dengaku with Eggplan 580

A LA CARTE

Seared black edamame 380
Avocado with Moro Miso Wasabi 550
Avocado Shrimp with Bianco Sauce 780
Grilled leek and smoked duck 780
Deep-fried and soaked eggplant with okra and yam 580

Salad

Kyoto fried tofu and tofu Salad 780
HAMACHI Flakes and Kyoto Yuba Salad 750
Caesar Salad with HAMACHI Roe 820
HAMACHI Stomach Potato Salad 660
HAMACHI Carpaccio 750

DESSERT

Mixed Berry Sundae 650
Wheat gluten Chocolate 580
Ice Cream of the Week 300

Sashimi

HAMACHI Sashimi  
 Comparison of 3 kinds of sashimi 900
 Comparison of 5 kinds of sashimi 1,300

炙　り

Seared HAMACHI  
 Comparison of 3 kinds of seared 900
 Comparison of 5 kinds of seared 1,300

HAMACHI Shabu-Shabu hot pot

HAMACHI Shabu-Shabu hot pot 1,300
Add HAMACHI 780
Add Vegetable 480
Zosui (rice porridge) 580
一品料理

DEEP FRIED

Homemade Fried Japanese Chicken 650
Deep-fried sweet shrimp 680
Squid rings&& onion rings 580
Fried potatoes　with herb salt 300
Crab cream croquette 700
Crispy fried cheese 580
Deep-fried crispy yam 680
Ginger Tempura 500
Tempura HAMACHI with mustard sauce 850

RICE and SOUP

Bowl of rice topped with three colors of minced HAMACHI and sliced egg 650
HAMACHI in Rice soup 500
   
Soup of HAMACHI 250
ドリンクメニュー

DRINKSWe have a variety of other items available in addition to those listed here.

BEER

Draft Beer, Premium Malts Master’s Dream 600
KIZAKURA LUCKY CAT 880
KIZAKURA Devil’s Beer Black 880
KIZAKURA Devil’s Beer Red 880
All Free Non-alcoholic 500

WHISKY HIGH-BALL

Kaku Highball 500
Chita Highball 800
Glenfiddich 12years Highball 1,200
Ballantine 17years old Highball 1,600
Sui Gin Highball 600

SHO-CHU SOUR

Lemon Sour 500
Add Lemon Sour 600
Calpis Lemon Sour 600
Homemade Ginger Lemon Sour 700

SHO-CHU

Osumi “barley” 500
Osumi “sweet potato” 500
Mitake “sweet potato” 700
Daiyame ”sweet potato” 800

SAKE

Gion Komachi Junmai Ginjo 1,080
Kamikura Nanayo Junmai Daiginjo 1,280
Kariho Yamahai Junmai 1,180
Tamanohikari Shukon Junmai Ginjo 900

FRUIT WINE

Yamazaki Plum wine 600
Yamazaki barrel-aging Plum wine 1,000

RED WINE

Tavernello Sangiovese by the glass 600
Tavernello Sangiovese Bottle 3,000
Bouchard P&E BGN Pinot Noir
La Vigne		 6,000
F. Hands of Time Red Blend
Stag’s Leap Wine Cellars		 9,000

WHITE WINE

Tavernello Chardonnay by the glass 600
Tavernello Chardonnay Bottle 3,000
Von Winning Riesling
Trocken QBA		 5,000
F. William Fabre Chablis
Premier Cru Vaillon		 8,000

CHAMPAGNE

Laurent Perrier Ultra Brut
Mionetto Prosecco DOC		 20,000
Treviso Brut Baby Bottle 1,200

COCKTAILS

Shandy Gaff（Beer・Ginger） 700
Kitty（RED WINE・Ginger） 700
Kheer（WHITE WINE・Cassis） 700
Operator（WHITE WINE・Ginger） 700
Peach Soda（Peach・Soda） 700
Cassis and Orange（Cassis・Orange） 700

SOFT DRINKS

Oolong Tea 300
Homemade Ginger Ale 500
Coke 500
Orange Juice 500
Grapefruit Juice 500
Calpis Water 500
Calpis Soda 500
Calpis Ginger Ale 600

LUNCH

魚師匠御膳

BURISHO Special set

2,000

This is a luxurious set meal that includes five small bowls of cooked food and sashimi from different parts of theHAMACHI.

鰤のひつまぶし御膳

HAMACHI’s Hitsumabushi Special set

2,000

Harasu (HAMACHI) is broiled in a kabayaki broth. This meal is modeled after eel hitsu-mabushi. Eat it as it is, then soup stock over it.

鰤づくしSashimi定食

Comparison of HAMACHI Sashimi set

1,300

Sashimi set meal of HAMACHI parts. Enjoy the different fat in each part of the fish.

鰤ステーキ定食

HAMACHI Stake set

1,000

Please enjoy the classic buri daikon（HAMACHI and Japanese white radish）.

鶏の唐揚げ定食

simple fried chicken set meal.

800

A simple fried chicken set meal.

日替わりランチ

Daily lunch

1,000

The photo is an image.

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魚師匠 -BURISHO -

〒600-8078 京都市下京区杉屋町283　
松原クラタビル2F

TEL : 075-354-5315

Email：info@burisho.com