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京都・五条のブリ料理専門店「魚師匠 -BURISHO-」|海鮮ランチ・ディ
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魚師匠(ぶりしょう)
魚師匠(ぶりしょう)
魚師匠(ぶりしょう)

HAMACHI that can only be enjoyed here.

Defies the common sense of HAMACHI.

Kagoshima Brand HAMACHI “BURIO”
to be enjoyed in Kyoto,the Ancient Capital of Japan
The whole HAMACHI is served in a variety of parts,
Served in a variety of dishes using a variety of cooking methods.

五条 海鮮 ぶり
五条 海鮮 ぶり

Ice-ripened HAMACHI” is produced
by ice-ripening
A technique used for aging beef, pork,
and other livestock products.
The flavor components are increased,
resulting in a more delicious taste.

SHOP

魚師匠カウンター
魚師匠店内

Counter seats 14
HAMACHI and wood,sometimes wisteria
Watching the food being prepared
being prepared

1 private room
HAMACHI in a small enclosed space Take your time
without worrying about your surroundings

魚師匠店内

魚師匠 -BURISHO -

〒600-8078
MatsubaraKurata Bldg. 2F, 283 Sugiyacho,  
Shimogyo-ku, Kyoto

TEL : 075-354-5315

Email:info@burisho.com

                     
OPEN

Lunch Time11 : 30 〜 14 : 00(Lo.13:30)

Dinner Time17 : 00 〜 23 : 00(Lo.22:30)

CLOSEEvery Tuesday
SETTLEMENT <Credit>
Visa、MasterCard、 JCB、American Express、Diners、Discover
<電子マネー>
Kitaca、Suica、PASMO、TOICA、manaca、ICOCA、SUGOCA、
nimoca、はやかけん
<QR決済>
PayPay、LINEPay、Ailpay、微信支付(WeChat Pay)

ACCESS

ACCESS Nearest station
10 minutes on foot from Shijo Station  (Subway Karasuma Line)
10 minutes on foot from Gojo Station  (Subway Karasuma Line)
10 minutes on foot from Kyoto Kawaramachi Station on the HANKYU Railway
10 minutes on foot from Kiyomizu Gojo Station on the KEIHAN Railway
  • 清水五条駅から魚師匠への道順
  • 阪急京都河原町駅から魚師匠への道順
  • 五条駅から魚師匠への道順
  • 地下鉄烏丸四条駅から魚師匠への道順

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魚師匠 -BURISHO -

〒600-8078 京都市下京区杉屋町283 
松原クラタビル2F

TEL : 075-354-5315

Email:info@burisho.com